The best marmalade in the world is given extra oomph with the addition of fiery ginger to warm the cockles of your heart. To be eaten on slices of buttered toast by a roaring log fire on the frostiest winter afternoon!
Weight:185g
Sarah’s Home Made Seville Orange & Ginger Marmalade
£3.50
Fire up your taste buds with this bitter-sweet fusion.
In stock
THE Grasmere Gingerbread Shop is the ONLY place in the world from where you may buy Sarah Nelson’s ‘original and celebrated’ Grasmere Gingerbread®. Our efficient Mail Order Service, established more than 80 years ago, enables you to enjoy it freshly-baked wherever you live.
UK Delivery
We are now using FedEx for all our domestic deliveries.
Order by 3pm for a Next Working Day Delivery between 8am – 5pm anywhere in the UK*
*Certain UK Postcodes are excluded from a Next Day Delivery Service/Premium Service (Inc. Saturday) and may incur additional charges. They will arrive between 2-5 days. Please see further information here if you live or you are sending to one of these locations.
International Delivery
Here at Grasmere Gingerbread® we want to offer our unique product to all corners of the globe. To do this we work with FedEx and DHL to offer an express service for all regions possible at the most competitive prices available.
Generally overseas orders are despatched early in the week to avoid any weekend delays in depots, therefore when a preferred delivery date has been requested we will aim to get it there as close, if not on, to that day possible.
For details on shipping transit times, locations and prices please see our Delivery and Returns Page
Packaging
You can have up to 8 items to one address for one delivery charge. Other larger items may be classed as more than one item for the purpose of delivery – this will be clearly marked next to the product i.e. Small Gift Hamper.
Where possible we use as ecologically friendly packaging as possible yet still providing sufficient padding for your goods to arrive safe.
Sugar
Seville oranges(21%)
Lemons(7%)
Ground, fresh root & crystallised ginger(3%)
Water
Citric acid
Gelling agent: citrus pectin
Prepared using 28g fruit per 100g
Total sugar content 64g per 100g
