A by-product of the Grasmere Gingerbread® baking process, our crumbs are delicious sprinkled over stewed fruit, ice cream, yoghurt, trifles and crème brulees or just eaten by the spoonful for a spicy-sweet treat.
Versatile Grasmere Gingerbread® crumbs make a heavenly cheesecake base and add spicy-sweet oomph to fruit crumble toppings. One bag is sufficient for one crumble topping and one cheesecake. They also spice up homemade burgers and sausages. When you buy Grasmere Gingerbread® Crumbs you are directly helping conservation projects in the Lake District as £1 from every sale is donated to the Lake District Foundation which funds projects that protect the national park’s landscape, wildlife and cultural heritage
Each bag contains enough crumbs to make a crumble topping and a cheesecake base. Store in an airtight container for up to one week. See our Recipes for more ideas.
If out of stock please leave your email in the box above and we will send you an email as soon as they back in stock - our crumbs are very popular.
Wheat Flour (Wheat Flour [Gluten] Calcium Carbonate, Iron, Niacin, Thiamin, Wheat Gluten) Sugar and Cane Molasses, Butter (Milk),Candied Lemon Peel (Lemon Peel, Glucose, Fructose Syrup, Sugar, Citric acid), Ground Ginger 1%, Salt
Allergen Advice: For allergens see highlighted ingredients
Maximum two bags per basket.
This product is classed as 1 Unit. You can have up to 8 units in your package before incurring additional delivery charges.