The Grasmere Gingerbread Online Shop

Sarah Nelson's Raspberry and Ginger Marshmallows



Freshly made in the kitchen of Scotland's Galloway Fudge Company, these gluten-free marshmallows are sensational. The combination of raspberry and ginger shouldn't work, but it really does.

This is a fresh product, to be consumed within 2 weeks of arrival.

Wispy pink fluffy clouds of raspberry puree and ginger. 

Sugar, water, glucose syrup (preservative sulphur dioxide), gelatine (beef derived), raspberry mash  (raspberry puree, corn syrup, water, dextrose, citric acid, flavouring, pectin, colour E129, preservative sodium benzoate), salt, cornflour, ginger oil and crystallised ginger. 

Allergens: Sulphur Dioxide. 

Not suitable for vegans or vegetarians. 

Gluten free. 

This product is classed as 1 Unit. You can have up to 8 units in your package before incurring additional delivery charges.