The Grasmere Gingerbread Online Shop

Sarah's Chocolate and Stem Ginger Sauce


A sensational, velvety sauce blended from dark chocolate and stem ginger that is as versatile as your culinary imagination. Gently heat in a microwave and pour over vanilla ice-cream or rich chocolate cake for a luxurious desert. 

For the ultimate indulgence dunk slices of Grasmere Gingerbread® into the warm sauce and it can also be dolloped straight from the jar onto hot toast or muffins. You might even just eat it by the spoonful - your choice.

This product is classed as 1 Unit. You can have up to 8 units in your package before incurring additional delivery charges.

Category: Handmade conserves. Tags:

Weight: 185g

Allergens: MILK, SOYA